trans-Cinnamaldehyde CAS 14371-10-9
Trans Cinnamaldehyde has a unique cinnamon aroma that can evaporate with water vapor. Cinnamaldehyde is the main component of domestically produced cinnamon oil and Ceylon cinnamon oil in China, with a content of about 55-85 ℃. Both natural and synthetic products have a trans structure.
Item | Specification |
Boiling point | 250-252 °C(lit.) |
Density | 1.05 g/mL at 25 °C(lit.) |
Melting point | −9-−4 °C(lit.) |
flash point | 160 °F |
SOLUBLE | 1.1 g/L (20 ºC) |
Storage conditions | 2-8°C |
Trans Cinnamaldehide is used as solvent, food flavoring agent and chemical flavor, and trans Cinnamaldehide is an important synthetic flavor, mainly used to prepare jasmine, lily of the valley, rose and other daily essence, and also used as food flavor
Usually packed in 25kg/drum,and also can be do customized package.
trans-Cinnamaldehyde CAS 14371-10-9
trans-Cinnamaldehyde CAS 14371-10-9
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