Konjac glucomannan CAS 37220-17-0
Konjac glucomannan taste delicious, pleasant taste, weight loss fitness, treatment of cancer and other effects, and is known as "magic food", "magic food", "health food" and so on. Konjac glucomannan, also known as Konjac powder or Konjac mannan, is an extract of Konjac. Konjac is a beneficial alkaline food, for people who eat animal acidic food too much, with food made of Konjac, can achieve the acid-base balance of food, which is beneficial to human health. Konjac is tuber flat round, like a big water chestnut, nutrition is very rich, containing a variety of vitamins and potassium, phosphorus, selenium and other mineral elements, but also contains the human needs of Konjac polysaccharide, and has low calories, low fat and high fiber characteristics.
| Item | Specification |
| Density | 1.471 g/cm3 |
| Mesh Size | 80~120 |
| Glucomannan(%) | 85~90 |
| Viscosity(mpa.s) | 25000~36000 |
| Ash | <3% |
| As | <2ppm |
| Pb | <0.5ppm |
| Total Plate Count | <500cfu/g |
| Yeast Mold | <50cfu/g |
Konjac glucomannan is widely used in food, printing and dyeing, chemical industry, oil drilling and other industries. It is known as "Oriental magic powder". Konjac powder is a new type of dietary fiber, is a kind of polymer fiber natural green food, containing 15 kinds of amino acids necessary for the human body and anti-tumor mannan, the effect of weight loss is particularly obvious, it can increase satiety. Konjac glucomannan has super water absorption (can absorb water and expand 40-100 times), thickening, film forming, emulsification, gel, lipid-lowering, gastrointestinal cleaning and other properties.
25kg/drum or according to customer requirements.
Konjac glucomannan CAS 37220-17-0
Konjac glucomannan CAS 37220-17-0
