Isoflavone CAS 574-12-9

CAS: 574-12-9

Molecular Formula: C15H10O2

Molecular Weight: 222.24

EINECS: 611-522-9

Synonyms: Isoflavones In Soy; Nanoactive Soy Isoflavones (ISO); Extract of Cymbidium willows; Purity 99% Isoflavone; Ethoxydiglycol/soy isoflacones; Soybean Extract Powder; Isoflavone powder Biochanin Red Clover Extract; soybean extract, soybean isoflavone

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What is Isoflavone CAS 574-12-9?

Isoflavone is a yellow to light yellow powder with a bitter taste. Dissolved in water, heat-resistant (unchanged after 30 minutes of heating at 120 ℃, residual 80% after 30 minutes of heating at 180 ℃), acid resistant (still stable at pH 2.0). Isoflavone is a polyphenolic compound that is a secondary metabolite formed during soybean growth

Specification

Item	Specification
Melting point	148°
Density	1.1404 (rough estimate)
Storage conditions	2-8°C
Refractivity	1.6600 (estimate)
MF	C15H10O2
MW	222.24

Application

Isoflavone, as a food, health product, and pharmaceutical raw material, can be used to produce various anti-cancer drugs, health products, etc. It is mainly used to prevent menopausal syndrome, osteoporosis, etc. in middle-aged and elderly people, and is beneficial for providing quality of sexual life.