Ascorbic Acid with CAS 50-81-7
Vitamin C, also known as L-ascorbic acid, is an essential nutrient for higher primates and a few other organisms.
Ascorbic acid is metabolically produced in most organisms, but humans are the most notable exception.
The most well-known is the lack of lack of vitamin C can cause scurvy.The pharmacophore of vitamin C is the ascorbic acid ion. In living organisms, vitamin C is an antioxidant because it protects the body from the threat of oxidants, and vitamin C is also a coenzyme.
Analysis Contents | Analysis Standard | Analysis Results |
Characteristics | White or almost White
crystals Crystalline Powder |
Pass |
Identification | Positive Reaction | Positive |
Melting Point | About 190℃ | 191.1℃ |
PH(with 5% water solution) | 2.1-2.6 | 2.37 |
Clarity Of Solution | Clear | Clear |
Colour Of Solution | ≤BY7 | <BY7 |
Copper | ≤5ppm | <5ppm |
Heavy Metals | ≤10ppm | <10ppm |
Mercury | ≤0.1ppm | <0.1ppm |
Lead | ≤0.4ppm | <0.4ppm |
Arsenic | ≤3ppm | <3ppm |
Oxalic Acid | ≤0.2% | <0.2% |
Iron | ≤2ppm | <2ppm |
Impurity E | ≤0.2% | <0.2% |
Loss of Drying | ≤0.4% | <0.4% |
Sulphate Ash(Residue On Ignition) | ≤0.1% | <0.1% |
Specific Optical Rotation | +20.5 。 –+21.5。 | +20.86。 |
Residual Solvents | Pass | Pass |
Assay | 99.0%-100.5% | 99.52% |
Conclusion | The Above-Mentioned Product Conforms To
BP2016/USP39/FCCVIII/E300 |
1.As an antioxidant, it can be used in fermented noodle products.
2.Ascorbic Acid is used as Water-soluble antioxidant.
3.Ascorbic Acid is used as a chemical reagent and chromatographic analysis reagent.
25kgs/drum, 9tons/20’container
25kgs/bag, 20tons/20’container
Ascorbic Acid with CAS 50-81-7
Ascorbic Acid with CAS 50-81-7