Abscisic acid CAS 14375-45-2
Abscisic acid is a white to grayish white yellow powder. Abscisic acid is a hydroxy acid that is easily dehydrated in plants under the action of enzymes. It has the effect of inhibiting plant cell division and growth, causing dormancy, forming abscission layers, and accelerating the aging and shedding of leaf organs.
| Item | Specification |
| Boiling point | 458.7±45.0 °C(Predicted) |
| Purity | 98% |
| Melting point | 186-188 °C (lit.) |
| pKa | 4.87±0.33(Predicted) |
| Storage conditions | 2-8°C |
| Density | 1.193±0.06 g/cm3(Predicted) |
Abscisic acid can promote the accumulation of storage substances, especially storage proteins and sugars, in seeds and fruits. Applying abscisic acid externally during the early stages of seed and fruit development can achieve the goal of increasing the yield of grain crops and fruit trees.
Usually packed in 25kg/drum,and also can be do customized package.
Abscisic acid CAS 14375-45-2
Abscisic acid CAS 14375-45-2
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